Wednesday, October 1, 2008

Typically Belgian Cuisine: Mussels with fries and Flemish Beef Stew

So where to eat in Brugge?



For our late lunch-early dinner in Brugge (Bruges), Bru and I found this super cute and charming restaurant near the Dijver canal—‘Bistro Restaurant ‘t Lammetje’





I’ve been hankering for something typically Belgian, and in particular typically Flemish while Bru was ready to settle for something more mainstream which she did. It was actually her who found this cute restaurant. While I was busy taking pictures of the Dijver canal, she inspected the nearby inner square and came back to me enthusiastically announcing that she has found a restaurant where I can order Flemish stew.



My order: ‘Vlaamse Stoofkarbonaden’ (Flemish Beef Stew) + Leffe brown beer:





Her order: ‘Mosselen met friets’ in wine (Mussels with fries):





This was a really tasty and gorgeous late lunch-early dinner. 4.2 stars out of 5.



The beef stew was delightful and the meat almost melted on my tongue when I chewed on it. I do not mind eating meat when it is this good! While the mussels have huge meat in them and the spices and flavour were exactly how we wanted it to be. We shared our lunch together but I think I ended up eating more for my share of mussels. So greedy but I was quite hungry from the cold and for only having eaten a single hollow croissant the whole day. It was almost 5PM when we had this!



Trivia: Did you know that when you eat mussels in France and Belgium there is a very high probability that the mussels came from the Netherlands? Precisely in Zeeland, the heart of mussel farming in the country.



And it looks like the kitchen is upstairs, perhaps in the attic, because we saw this traditional pulley lift system that brings the food down and the used dishes up.





The restaurant has two food servers, one spoke Dutch who’d rather speak with me and the other who spoke French who’d rather speak with Bru. Bru has always something with waiters, they always seem to flirt with her especially when she starts speaking French, haha. Like when we were having lunch at the Royal Turenne Bistro in Le Marais, Parislast year.



Nevertheless, I think it’s about time that Bru works on her Dutch, however, living and working in Amsterdam is not helping at all.



FACT: Many expats-foreigners can survive without having to learn Dutch in Amsterdam for years, and even for the rest of their lives if they elect to stay here forever. I know individuals who’s been living in the city for 10-15 years and they only have these in their vocabulary: ‘ja-nee-goede morgen/middag/avond-dank je wel- alsjeblieft-gezellig!’



This changes though if you decide to live outside Amsterdam, because the pressure to speak the local language will get to you in time.


Monday, September 29, 2008

Hot Time to Climb

For the first time this season the freezing level is rising above 14,500 feet. This means earlier starts for summit attempts. Get up and out of high camp so you're back before the mid-afternoon heat. The high pressure should be around all weekend and into the early part of next week. Groups of excited climbers were out enjoying their first tan of the season Saturday morning. Here is a photo of the sun rising over the Cowlitz. Notice the sun cups starting to form in the bottom of the photo. If you look closely you can see Camp Muir to the left of the climber's head lamp (Photo by Brian Scheele). Come take advantage of this great early summer weather.

Saturday, September 27, 2008

At Mom's

Somehow we started talking about the dogs we'd had growing up.

The confusion started with my mother calling a Boston Terrier a Boston Bulldog.

Mom: Didn't we have a Boston Bulldog here?

Me: You mean Boston Terrier.

Mom (not sounding convinced): OK.

Me: We had PeeWee, but that was at the old house. He ran away. Supposedly.

Mom: But we had another one here besides Joe Lee.

Sis: Howie.

Me: Yeah, Howie. He supposedly ran away while we were on vacation, but I always suspected that Dad just had him removed while we were gone. (I'd brought Howie home without asking.)

(Mom looks confused. Not sure if Dad really didn't do that, or he just didn't tell her.)

Sis: And there was Pockets of course.

Mom: The shepherd.

Me: No, he was a poodle!

Mom: We had a poodle?

Sis: Yeah, he was mine, we got him from the B-----s, remember?

Me: And he got poisoned.

Sis: What?

Me: He got poisoned twice, that's why we had to give him away.

Sis: No, he bit the mailman, that's why he had to go.

Me: No! Poisoned. I remember clearly. The first time the vet thought he might not live. The second time wasn't so bad.

Sis: But they told me he'd bitten the mailman!

(Nobody else remembers the mailman story. Joe Lee did start nipping at repairmen's heels in her old age though.)

Me: He went to live with Dad's friend who had a place in the country.

Mom: No, we gave him to a lady at church. I remember her telling me when he died.

Me: I might be thinking about the chicks instead. I know we gave them to W---- out in the country.

Niece: You had chicks?!

Hubby: Maybe it was Little Buns.

Me: I think we gave him Little Buns too. (That was a rabbit.)

Niece: Can we get some chicks?!

Me: Later on we realized that it probably wasn't a person poisoning the neighborhood animals deliberately -- it was pesticide runoff from peoples' yards.

Mom: Yes, Mr Y----'s dog died. The shepherd.

Sis: No, it was one of those miniature collies. A Shetland Sheepdog.

(Mom looks confused.)

Brother-in-law: Are you sure you all grew up in the same house?

-----


Current crazy dog, a Great Pyrenees named Jasmine.

Friday Ark

Friday, September 26, 2008

Thoughts of Summer


Thoughts of Summer, originally uploaded by ParsecTraveller.

I know California is not cold, especially compared to the rest of the country (and much of the world). But I think it's safe to say that many of us are longing for warm spring and summer days.

Thankfully, those days will soon be here: spring is only 2 weeks away!

New York and Pennsylvania From My Window



Thursday, September 25, 2008

Rainier After the Storm!


After receiving nearly 8 ft. of snow over the past week at Paradise, the mountain is looking particularly PHAT!(View from the Tatoosh)

Wednesday, September 24, 2008

Hike to Grotto Falls

Our travel buddies arrived yesterday, but we didn't meet up until later that night. Today they joined us as we made our way back to the National Park. We picked what we thought would be a very short hike, because we were concerned about how Josh would do. Somehow we messed up. We picked a trail that was twice as long as yesterday's hike. Let's just say that we didn't need to worry about Josh one bit. He hiked faster than all of us and didn't seem tired at all. I can't say the same for me. My calves are still on fire!